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The Vatican Cookbook

The Vatican Cookbook
 
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From the Pope's table to yours . . . The Pontifical Swiss Guard presents The Vatican Cookbook!

From the elite protectors of the popes and defenders of the faith for more than five hundred years, a unique collection of exceptional recipes from the simple to sublime, from everyday staples to holiday feasts.

Here are the classics served at Vatican tables for centuries and the finest of modern Roman cuisine. The Vatican Cookbook features over 60 delicious recipes that have been served at the Vatican for decades! You'll also find the favorite recipes of Pope Francis, Benedict XVI, and Saint John Paul II.

Papal favorites include:
  • Argentine Empanadas on Pepper Salad
  • Regensburg Sausage Salad
  • Pierogi
  • Dulce de Leche
  • Suckling Pig and Dumplings
  • Apple Kuchen
  • And more!

A marvelous cookbook and so much more, The Vatican Cookbook features superb photographs that take you behind the scenes to secret and special places of Vatican City. And you'll enjoy reading the stories and legends of the Swiss Guard that have been handed down since the days of Michelangelo.

For all who love to cook and share meals with family and friends, and for all who are fascinated by the wonders and grandeur of the Vatican, the Swiss Guard is pleased to offer you ... The Vatican Cookbook.

Hardcover: 204 pages
Publisher: Sophia Institute Press (April 5, 2016)
Language: English
Product Dimensions: 9.5 x 0.8 x 12.5 inches


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